How Do Fruit and Vegetable Markets Operate in Rural India? A Qualitative Study of the Impact of Supply and Demand on Nutrition Security
|Title||How Do Fruit and Vegetable Markets Operate in Rural India? A Qualitative Study of the Impact of Supply and Demand on Nutrition Security|
|Publication Type||Journal Article|
|Year of Publication||2019|
|Authors||Kehoe SH, Dhurde V, Bhaise S, Kale R, Kumaran K, Gelli A, Rengalakshmi R., Sahariah SA, Potdar RD, Fall CHD|
|Journal||Food and Nutrition Bulletin|
|Keywords||Agri-nutrition, Fruit, India, Qualitative research, value chain, Vegetable|
Background: Diets in rural India are cereal based with low intakes of micronutrient-rich foods. The value chains for nutrition approach aims to study supply and demand of such foods. This may aid in development of interventions to improve diets and livelihoods.