Found 743 results
Singh D, Mathimaran N, Boller T, Kahmen A.  2020.  Deep-rooted pigeon pea promotes the water relations and survival of shallow-rooted finger millet during drought—Despite strong competitive interactions at ambient water availability. PLOS ONE. 15(2):22.
Maske M, Sayre M, Sadatpure M, Bhavani R.V..  2020.  Drudgery reduction among farm women through innovative cotton harvesting bag: a study in Maharashtra, India. International Journal of Farm Sciences. 10 & 11(1):89.
Swaminathan M.S..  2020.  From food security to nutrition security. :6.
Bhavani R.V., Gopinath R., Nithya D.J., Raju S..  2020.  Good Nutrition – A Handbook for Trainers . :58.
Ramasubramanian R., Thupalli R, Pandey SPriya, Mohan N.  2020.  Manual on Mangrove Nursery and Mangrove Genetic Resources Conservation Centre. :48.
Kumar AN, King IOliver ED, Sivan VV, Parida PKumar, Lenka KCharan, Shakeela V, Joseph J, BHAVANI RV, Jayashree B.  2020.  Promoting Local Health Traditions and Health Foods for Conservation and Sustainable Use of Biodiversity. World Environment Day - Beyond COVID-19:. :32.
Bhavani R.V., N. Kumar A.  2020.  Redesigning our farming systems. :6.
Gnanamoorthy P, Selvam V., Burman PKumar Deb, Chakraborty S., Karipot A., Nagarajan R, Ramasubramanian R., Song Q, Zhang Y, Grace J.  2020.  Seasonal variations of net ecosystem (CO2) exchange in the Indian tropical mangrove forest of Pichavaram. Elsevier. :16.
Raju S., Nithya D.J., Panda AKumar.  2020.  Strengthening Livelihoods and Enhancing Food and Nutrition Security of Small and Marginal Farmers in Koraput District of Odisha through a Farming System Model. Baseline Survey Report. :64.
Foundation M.S.Swaminatha.  2019.  30 Years Journey of MSSRF: Harnessing Science for Sustainable Development. Innovations and Impaacts. :48.
Narayanan R, Rao N.  2019.  Adult learning for nutrition security: Challenging dominant values through participatory action research in Eastern India. Studies in the Education of Adults. :19.
Foundation M.SSwamina.  2019.  Annual Report 2018-19. Twenty-Ninth Annual Report.
Prabha B., Sini S., Priyadarshini T.S, Sasikumar P., Gopalan G, Joseph JP, Jithin M.M, Sivan V.V, Jayamurthy P., Radhakrishnan K.V.  2019.  Anti-inflammatory effect and mechanism of action of ellagic acid-3,3′,4-trimethoxy-4′-O-α-Lrhamnopyranoside isolated from Hopea parviflora in lipopolysaccharide-stimulated RAW 264.7 macrophages. Taylor & Francis Group. :6.
Kehoe SH, Dhurde V, Bhaise S, Kale R, Kumaran K, Gelli A, Rengalakshmi R., Wawrence W, Bloom I, Sahariah SA et al..  2019.  Barriers and Facilitators to Fruit and Vegetable Consumption Among Rural Indian Women of Reproductive Age. Food and Nutrition Bulletin. 40(1):98.
John J, Sreeraj PR, Asiya P, Kathireswari P, Joseph R, Joseph R.  2019.  Earthworm Population in Relation to Different Agro Climatic Regions of Wayanad District of Kerala. Mapana Journal of Sciences. 18(4):67.
Rajeesh S, Nithya D.J, Raju S, Bhavani R.V.  2019.  Evidence from Farming System for Nutrition Study. :4.
Mitra A, Rao N.  2019.  Gender, Water, and Nutrition in India: An Intersectional Perspective. Water Alternatives. 12(1):191.
Kehoe SH, Dhurde V, Bhaise S, Kale R, Kumaran K, Gelli A, Rengalakshmi R., Sahariah SA, Potdar RD, Fall CHD.  2019.  How Do Fruit and Vegetable Markets Operate in Rural India? A Qualitative Study of the Impact of Supply and Demand on Nutrition Security Food and Nutrition Bulletin. XX(X):15.
Raju S., Rampal P, Bhavani R.V, Rajshekar S.C.  2019.  Introduction of Millets into the Public Distribution System: Print Lessons from Karnataka. Review of Agrarian Studies.
Asiya P, Sreeraj PR, John J, Ramya PB.  2019.  In-Vitro Antagonistic Activity of Plant Extract on Fusarium Species. Mapana Journal of Sciences. 18(4):62.
Rajeesh S, Nithya D.J, Raju S, Bhavani R.V.  2019.  Nutrition Awareness under Farming System for Nutrition study. :2.
Maske M, Landage S, Sayre M, Bhavani R.V..  2019.  Nutritional and livelihood security through backyard poultry model in tribal regions of Maharashtra, India. Indian Journal of Poultry Science. 54(2):179.
Raneri JE, Padulosi S, Meldrum G, King OI.  2019.  Promoting neglected and underutilized species to boost nutrition in LMICs. UNSCN Nutrition 44. :10-25.
[Anonymous].  2019.  Science, Service and the Seas. :38.