Found 691 results
Adult learning for nutrition security: Challenging dominant values through participatory action research in Eastern India. Studies in the Education of Adults. :19.. 2019.
Annual Report 2018-19. Twenty-Ninth Annual Report.. 2019.
Gender, Water, and Nutrition in India: An Intersectional Perspective. Water Alternatives. 12(1):191.. 2019.
Introduction of Millets into the Public Distribution System: Print Lessons from Karnataka. Review of Agrarian Studies.. 2019.
Promoting neglected and underutilized species to boost nutrition in LMICs. UNSCN Nutrition 44. :10-25.. 2019.
Strengthening Livelihoods and Enhancing Food and Nutrition Security of Small and Marginal Farmers in Koraput District of Odisha through a Farming System Model. House Listing Survey Report . :14.. 2019.
An Analysis of Protein Consumption in India Through Plant and Animal Sources. Food and Nutrition Bulletin. XX(X):17.. 2018.
Book Review (M. S. Swaminathan: Legend in Science and Beyond. P. C. Kesavan.). Current Science. 114(3):687.. 2018.
Can Business-driven Fortified Foods Reach Nutritionally Vulnerable Households? A Case Study of Tiger Biscuits :15.. 2018.
Effect of Agricultural Seasons on Energy Intake: Evidence from Two Agro-Ecologically Different Rural Districts of India. Food and Nutrition Sciences. :555.. 2018.
Effectiveness of the Value Chain of an Agri-Food Product in Reaching Low Income Consumers: A Business Case Study of Amulspray. 2018:20.. 2018.
Energy Use and Women’s Work in Agriculture - Reducing Greenhouse Gas Emissions. Economic & Political Weekly. LIII(17):86.. 2018.
Factors which may limit the value of dietary diversity and its association with nutritional outcomes in preschool children in high burden districts of India. Asia Pacific Journal of Clinical Nutrition. 27(2):420.. 2018.
FARMING SYSTEM FOR NUTRITION: NEED AND SCOPE IN MAHARASHTRA. MSSRF/RR/18/48. :78.. 2018.