Found 728 results
Anuradha G., Phate S.  2016.  Custom Hiring Centre of Farm Implements. Indian Farming. 65(11):29.
Nithya D.J., Bhavani R.V..  2016.  Do Dietary Diversity Indices Reflect the Nutritional Status of School Aged Children? The Indian Journal of Nutrition and Dietetics. 53(4):416.
Pradhan A, Panda AKumar, Maske M, Bhavani R.V..  2016.  Enhancement of Food and Nutritional Security of Rural Poor through Tuber Crops. Journal of Root Crops. 42(2):162.
King EDIOliver, Siddick AS, Gopi G, Kav N.  2016.  Enhancing crop diversity leads to farm resilience. L E I S A I N D I A. :21-23.
Rengalakshmi R., Nagothu USekhar.  2016.  Gendered adaptation to climate change in canal irrigated agro-ecosystems. Agroecology and Conservation . :259-278.
Swaminathan M.S.  2016.  Hunger-Free India. Bhavan's Journal. :31.
Swaminathan M.S., Rengalakshmi R.  2016.  Impact of extreme weather events in Indian agriculture: Enhancing the coping capacity of farm families. MAUSAM. 67(1):4.
King IOliver ED.  2016.  Impact of Reduced drudgery of women in production and post-harvest processing of small millets. :18.
Gopi G, Arunraj R., Rajees P.C.  2016.  Impacts of Home Gardening in Agrobiodiversity Hotspots among Small and Marginal Farm Households. Madras Agricultural Journal. 103:191.
Ashis M, IsraelOliver K, Somnath R, Shambhavi P, Gennifer M, Stefano P, Sharad M.  2016.  Making Millets matter in Madhya Pradesh. Farming Matters. :4.
Manjula M, RENGALAKSHMI R.  2016.  Making Research Collaborations: Learning from Interdisciplinary Engagements. :1-21.
Sekar J, Raj R, Prabavathy V.R..  2016.  Microbial Consortial Products for Sustainable Agriculture: Commercialization and Regulatory Issues in India. Springer Science+Business Media Singapore . :131.
Vedavalli L..  2016.  Plant Clinics of Thiruvaiyaru: a Study based on Farmers Perspectives. :148.
ShanthakumarHopper RS, Thachinamurthy K.  2016.  Pulse Panchayat - Achieving self sufficiency in pulse production. L E I S A I N D I A. :10.
Jayashree B.  2016.  Pulses – productivity and profitability. Current Science. 111(11):1740.
Rukmani R., Gopinath R., Anuradha G..  2016.  Report on the Post Project Evaluation of Alleviating Poverty and Malnutrition in Agro biodiversity Hotspots. :17.
Parasar R, Bhavani R.V..  2016.  Review of Agri-Food Value Chain Interventions Aimed at Enhancing Consumption of Nutritious Food by the Poor: India. 2016:42.
Gopi G, Manjula M.  2016.  Rice can be a Medicine! if we conserve them..!!. KERALA KARSHAKAN. 4(2):15.
Nagothu USekhar, Edvardsen MLund, Rengalakshmi R.  2016.  The role of Bioeconomy in a changing world: Fostering partnerships for a better future. A Summary report from Indo-Norwegian joint workshop on Bioeconomy . :24.
A J, Rita O, N S.  2016.  The Role of Information Communication Technology (ICT) in Library and Information Science (LIS) Careers in India. LIS Career at the Crossroads : Challenges and Opportunities. :243-256.
John J, Sujana K.A, N. Kumar A.  2016.  Study on distribution, propagation, phytochemical and antimicrobial screening of an endemic liana beaumontia jerdoniana wight. International Journal of Current Research. 8(11):41570.
Nancy J.A, Jegan S.K.  2016.  A Study on Sustainability Plan of Village Knowledge Centre in Tamil Nadu and Andhra Pradesh. IJSD . :53.
Foundation M.S.Swaminatha.  2016.  Twenty-Sixth Annual Report. :166.