Publication

Found 682 results
2018
Pradhan A, Sathanandhan R, Panda AKumar, Wagh R.  2018.  Improving Household Diet Diversity Through Promotion of Nutrition Gardens in India. 5(2):51.
Carr A, Thamizoli P., Rengalakshmi R., Balasubramanian K..  2018.  Learning through social media: a Promethean gift? Springer. 6(3-4):310.
RENGALAKSHMI R, Manjula M, Devaraj M.  2018.  Making Climate Information Communication Gender Sensitive - Lessons from Tamil Nadu. Economic & Political Weekly. LIII(17):96.
Thamizoli P., Balasubramanian K., James O, Kamaraj K., Rengalakshmi R..  2018.  Mobile based learning for sustainable livelihoods: gender and pedagogy in the Life Long Learning for Farmers programme in India. Springer. 6(3-4):277.
Anuradha G.  2018.  Public Distribution System in Tamil Nadu: Implications for Household Consumption.
King IOliver E, Meldrum G, Kumar N, N. L, Manjula C., Padulosi S., Sivakumar M.N., Baskar R., Madeshwaran K..  2018.  Research brief: Value chain and market potential of minor millets to strengthen climate resilience, nutrition security and incomes in India. asaindia. :4.
Bhavani R.V, Rampal P.  2018.  Review of agriculture–nutrition linkages in South Asia. CAB Reviews. 13(046):18.
Anabel NJ, Mohan P, Rajkumar R..  2018.  Role of hub and spoke model for ICTs in agriculture. Springer. 6(3-4):243.
Rajkumar R., Anabel NJ.  2018.  Role of Plant Clinics in addressing pest and disease management. Springer. 6(3-4):288.
Gopi G, Manjula M..  2018.  Speciality rice biodiversity of Kerala: need for incentivising conservation in the era of changing climate. Current Science. 114(5):1006.
Parasar R, Bhavani R.V.  2018.  Supplementary Nutrition Programme under ICDS: Case Study of Telangana and Tamil Nadu. 2018:28.
Rao N, Swaminathan M.S..  2018.  Sustainability criteria for food security. Current Science. 115(8):1432.
Kesavan P.C, Swaminathan M.S.  2018.  THREE DECADES OF EXPERIENCE WITH GENETICALLY ENGINEERED CROPS: WAY FORWARD IN THE INDIAN CONTEXT. SCIENCE AND CULTURE. 84(3-4):98.
Foundation M.S.Swaminatha.  2018.  Twenty-eighth Annual Report 2017-2018.
Nathan D, Shakya I, RENGALAKSHMI R, Manjula M, GaIkwad S, Kelkar G.  2018.  The Value of Rural Women’s Labour in Production and Wood Fuel Use - A Framework for Analysis. Economic & Political Weekly. LIII(26 & 27):63.
Rukmani R, Gopinath R, Anuradha G, Sanjeev R, Yadav VKumar.  2018.  Women as Drivers of Change for Nutrition-Sensitive Agriculture: Case Study of a Novel Extension Approach in Wardha, India. Springer.

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