Found 682 results
Jayashree B, Aparna N.  2016.  Approaches for a Hunger-Free India. :20.
Swarna SVepa, Brinda V, Rohit P, Bhavani R.V..  2016.  Child Underweight, Land Productivity and Public Services: A District-level Analysis for India. 6
Nadesapanicker AKumar, Parameswaran P.  2016.  Community agrobiodiversity management: an effective tool for sustainable food and agricultural production from SEPLS. Mainstreaming concepts and approaches of socio-ecological production landscapes and seascapes into policy and decision-making. 2:71-84.
Sasikumar P, Prabha B, Reshmitha T.R, Veluthoor S, Pradeep A.K, Rohit K.R, Dhanya B.P, Sivan V.V., Jithin M.M, N Kumar A et al..  2016.  Comparison of antidiabetic potential of (+) and (-)-hopeaphenol, a pair of enantiomers isolated from Ampelocissus indica (L.) and Vateria indica Linn., with respect to inhibition of digestive enzymes and induction of glucose uptake in L6 myotubes. ROYAL SOCIETY OF CHEMISTRY. :77082.
Muthukumar S, Karthik S, Hariharan GN.  2016.  Cryptogam Biodiversity and Assessment. Cryptogam Biodiversity and Assessment. 1(1):20.
Anuradha G., Phate S.  2016.  Custom Hiring Centre of Farm Implements. Indian Farming. 65(11):29.
Nithya D.J., Bhavani R.V..  2016.  Do Dietary Diversity Indices Reflect the Nutritional Status of School Aged Children? The Indian Journal of Nutrition and Dietetics. 53(4):416.
Pradhan A, Panda AKumar, Maske M, Bhavani R.V..  2016.  Enhancement of Food and Nutritional Security of Rural Poor through Tuber Crops. Journal of Root Crops. 42(2):162.
King EDIOliver, Siddick AS, Gopi G, Kav N.  2016.  Enhancing crop diversity leads to farm resilience. L E I S A I N D I A. :21-23.
Swaminathan M.S.  2016.  Hunger-Free India. Bhavan's Journal. :31.
Swaminathan M.S., Rengalakshmi R.  2016.  Impact of extreme weather events in Indian agriculture: Enhancing the coping capacity of farm families. MAUSAM. 67(1):4.
King IOliver ED.  2016.  Impact of Reduced drudgery of women in production and post-harvest processing of small millets. :18.
Gopi G, Arunraj R., Rajees P.C.  2016.  Impacts of Home Gardening in Agrobiodiversity Hotspots among Small and Marginal Farm Households. Madras Agricultural Journal. 103:191.
Ashis M, IsraelOliver K, Somnath R, Shambhavi P, Gennifer M, Stefano P, Sharad M.  2016.  Making Millets matter in Madhya Pradesh. Farming Matters. :4.
Manjula M, RENGALAKSHMI R.  2016.  Making Research Collaborations: Learning from Interdisciplinary Engagements. :1-21.
Sekar J, Raj R, Prabavathy V.R..  2016.  Microbial Consortial Products for Sustainable Agriculture: Commercialization and Regulatory Issues in India. Springer Science+Business Media Singapore . :131.
Vedavalli L..  2016.  Plant Clinics of Thiruvaiyaru: a Study based on Farmers Perspectives. :148.
ShanthakumarHopper RS, Thachinamurthy K.  2016.  Pulse Panchayat - Achieving self sufficiency in pulse production. L E I S A I N D I A. :10.
Jayashree B.  2016.  Pulses – productivity and profitability. Current Science. 111(11):1740.
Parasar R, Bhavani R.V..  2016.  Review of Agri-Food Value Chain Interventions Aimed at Enhancing Consumption of Nutritious Food by the Poor: India. 2016:42.
Gopi G, Manjula M.  2016.  Rice can be a Medicine! if we conserve them..!!. KERALA KARSHAKAN. 4(2):15.