Virtual Consultation on ‘Science for resilient food, nutrition and livelihoods: Contemporary Challenges’

TitleVirtual Consultation on ‘Science for resilient food, nutrition and livelihoods: Contemporary Challenges’
Publication TypeConference Proceedings
Year of Publication2020
AuthorsFoundation M.S.Swaminatha
Conference NameVirtual Consultation on ‘Science for resilient food, nutrition and livelihoods: Contemporary Challenges’
Pagination52
Date Published2021
PublisherM.S. Swaminathan Research Foundation
Conference LocationChennai
Other NumbersMSSRF /PR / 2021/ 81
KeywordsNutrition and Livelihoods, Science for resilient food, Virutual Consultation
Abstract

The Virtual Consultation on ‘Science for resilient food, nutrition and livelihoods: Contemporary Challenges’ was organized by the M S Swaminathan Research Foundation, to focus on insights that to overcome contemporary challenges, especially in the context of the pandemic and changing equations. The conference was held in
Chennai, India on August 7, 8 and 10, 2020 and included virtual participation and presentations from across the globe.

Organization

M.S. Swaminathan Research Foundation

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