Publication
Found 14 results
Filters: Author is Padulosi, S.  [Clear All Filters]
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2022.  Orphan crops for sustainable food and nutrition security. :471.
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2021.  Community-centred value-chain development of nutri-millets: Challenges and best practices in India. Orphan Crops for Sustainable Food and Nutrition Security: Promoting Neglected and Underutilized Species. :245-262.
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2021.  Diversification of the Public Distribution System in India. PUBLIC FOOD PROCUREMENT FOR SUSTAINABLE FOOD SYSTEMS AND HEALTHY DIETS. 2:12.
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2019.  Promoting neglected and underutilized species to boost nutrition in LMICs. UNSCN Nutrition 44. :10-25.
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2019.  Supply-side measures improving food environments. UNSCN NUTRITION. :25.
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2017.  Agricultural biodiversity and women's empowerment: a successful story from Kolli Hills, India. Creating mutual benefits: examples of gender and biodiversity outcomes from Bioversity International’s research. :20-23.
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2017.  Millets and Markets Need for networking and integration. L E I S A  I N D I A. 19(4):21.
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2017.  A policy analysis to promote conservation and use of small millet underutilized species in India. INTERNATIONAL JOURNAL OF AGRICULTURAL SUSTAINABILITY. :13.
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2016.  Making Millets matter in Madhya Pradesh. Farming Matters. :4.
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2015.  Minor Millets as a Central Element for Sustainably Enhanced Incomes, Empowerment, and Nutrition in Rural India. Sustainability. 7:8933.
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2013.  Creating an economic stake for conserving the diversity of small millets in the Kolli Hills, India”.. Community Biodiversity Management: Promoting Resilience and the Conservation of Plant Genetic Resources. :194-200.
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2013.  Experiences and lessons learned in the framework of a global un effort in support of neglected and underutilized species. Acta Horticulturae. 979:532.
