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Misra NRanjan.  2025.   How Odishaʼs organic nutri-gardens are improving health and incomes. 30 stades.

Padhan B., Lenka K.C., Mantry T., Pradhan N., Das J..  2025.  Evaluating the Impact of Trichoderma Biostimulants on Eco‑physiological Traits Across Diverse Crop Species. Proceedings of the National Academy of Sciences, India Section B: Biological Sciences.

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DeFries R, King E.D.I.Oliver, Monga M, Nagendra H, Neelakantan A.  2025.  An evidenced-based, farmer-focused revival of traditional cereals. Frontiers in Sustainable Food Systems. 9

Zuza E.J, Lambert K., Macmillan T., Chiyemura F., Araya Y., Bowskill V., Oluseye A., M. Kanui N’endo, Keding G., Butler G. et al..  2024.  Crop species diversity: A key strategy for sustainable foodsystem transformation and climate resilience. Food and Energy Security. 13(3)

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.  2025.  Hindsight & Forethought 30 years Journey of MSSRF in Odisha.