Publication
| Author | Year | Title | Publication | Journal |
|---|---|---|---|---|
| Costanza. Conti; Andrew. Hall; Kristiaan. Kok; Per. Olsson; Michele-Lee. Moore; Claire. Kremen; Amar. Laila; Line J. Gordon; Anne. Barnhill; Sofie te. Wierik; Anna. Norberg; Bianca. Carducci; Sumati. Bajaj; et al. | 2025 | A quest for questions: The JUSTRA as a matrix for navigating just food system transformations in an era of uncertainty | One Earth | |
| kalyani Velu. Sivan; Bhavini. Krishnan; Venkataraman. Gayatri | 2025 | Realizing the yield potential of Narrow Leaf 1 (NAL1) in rice: The way forward | Plant Physiology and Biochemistry | |
| Sandra P. Iglesias; Paraskevi b. Karka; John c A. Posada; Ralph E.F. Lindeboom; Machteld van den Broek; Girigan Gopi; et al. | 2025 | Carbon footprint of coffee production: the case study of Indian Robusta coffee | Energy Nexus | |
| Perez Bernal; S. Jegan; V.R. Pravathy; N. Mathimaran; M.N. Thimmegowda; D.J. Bagyaraj; A. Kahmen | 2025 | Biofertilizers enhance land-use efficiency in intercropping across crop mixtures and spatial arrangements |
 2025_Jegan spatial mixed cropping.pdf |
Frontiers in Agronomy |
| L. Gnanappazham; R. Ramasubramanian; S. Punitha; R. Nagarajan | 2025 | Mangrove Wetlands of Tamil Nadu | Marine and Coastal Resources of India | |
| N. A. Anbuvahini; S. Velvizhi; J. Kaviarasi; S. K. Singh; P. Singha | 2025 | Seasonal Variability and Efficiency of Solar and Sun Drying Techniques for Indian Anchovy: Impacts on Quality, Shelf-Life, and Sustainability | Journal of Aquatic Food Product Technology | |
| Ruth DeFries; E.D.I. Oliver King; Mansi Monga; Harini Nagendra; Amrita Neelakantan | 2025 | An evidenced-based, farmer-focused revival of traditional cereals | Frontiers in Sustainable Food Systems | |
| Iris Berger; Manan Bhan; Rekha Bhangaonkar; Abhishek Chaudhary; Gopinath R. Mallapu; Tanaya Nair; Eswarayya Ramireddy; R RENGALAKSHMI; Vijay Ramprasad; Vishnupriya Sankararaman; Vartika Singh; A. S. Hareesha; Parthiba Basu; Boraiah Bheemappa; Chandrashekhar Biradar; Archana Chatterjee; Ramdas Dagam; ; Reuben Gergan; Vinuthna Patibandla; Benjamin Paul; Vamshi Krishna Pulluri; Nandini Rajamani; Mounika Ramireddy; Imran Siddiqui; Sowmithri Vadaganamb Ramachari; Farida Tampal; Swati Udayraj; Tata Venkateswarlu; Lynn V. Dicks | 2025 | Integrated land systems for sustainable food production and biodiversity conservation in the semi-arid to moist tropics: stakeholder perspectives from Andhra Pradesh, India | Frontiers in Sustainable Food Systems | |
| Bandana. Padhan; K.C. Lenka; Truptimayee. Mantry; Naina. Pradhan; Joyjyoti. Das | 2025 | Evaluating the Impact of Trichoderma Biostimulants on Eco‑physiological Traits Across Diverse Crop Species | Proceedings of the National Academy of Sciences, India Section B: Biological Sciences | |
| Niroj Ranjan Misra | 2025 | How Odishaʼs organic nutri-gardens are improving health and incomes | 30 stades |