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Year: 2019
Author
Year
Title
Publication
Journal
R. V. Bhavani; Rohit Prasar; Sangeetha Rajeesh
2019
Value chains for Nutrition
India-SYNTHESIS-Value chain-online.pdf
P. Asiya; P. R. Sreeraj; J. John; P. B. Ramya
2019
In-Vitro Antagonistic Activity of Plant Extract on Fusarium Species
In-Vitro Antagonistic Activity of Plant.pdf
Mapana Journal of Sciences
Rama Narayanan; Nitya Rao
2019
Adult learning for nutrition security: Challenging dominant values through participatory action research in Eastern India
Adult learning for nutrition security Challenging dominant values through participatory action research in Eastern India.pdf
Studies in the Education of Adults
R. V. Bhavani; Priya Rampal; Sangeetha Rajeesh
2019
Towards Nutrition Sensitive Agriculture policies
India-SYNTHESIS-AG Policies-e version.pdf
A.K. Panda; S. Raju; D.J. Nithya
2019
Strengthening Livelihoods and Enhancing Food and Nutrition Security of Small and Marginal Farmers in Koraput District of Odisha through a Farming System Model
FSMK House listing survey report_Final 28Oct19.pdf
House Listing Survey Report
M.S. Swaminatha Foundation
2019
Thirty Years of MSSRF: Influencing Policy Change
30 Years of MSSRF Policy Change.pdf
M.S. Swaminatha Foundation
2019
30 Years Journey of MSSRF: Harnessing Science for Sustainable Development
30-years-journey-of-MSSRF.pdf
Innovations and Impaacts
Juan Liu; Sergey Shabala; Lana Shabala; Meixue Zhou; Holger Meink; Gayatri Venkataraman; Gayatri Venkataraman; Zhonghua Chen; Fanrong Zen; Quanzhi Zhao
2019
Tissue-Specific Regulation of Na(+) and K(+) Transporters Explains Genotypic Differences in Salinity Stress Tolerance in Rice.
frontiers in plant science
A. Pradhan; A.K. Panda; R.V. . Bhavani
2019
Finger Millet in Tribal Farming Systems Contributes to Increased Availability of Nutritious Food at Household Level: Insights from India
Finger Millet in Tribal Farming Systems Contributes to Increased Availability of Nutritious Food at Household Level Insights from India.pdf
Agricultural Research
J. E. Raneri; S. Padulosi; G. Meldrum; E.D.I. OliverKing
2019
Supply-side measures improving food environments
Supply-side measures.pdf
UNSCN NUTRITION
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