Publication

Found 976 results
2018
Jegan S., Kathiravan R., Purushothaman D., Prabavathy V.R..  2018.  Potential of finger millet indigenous rhizobacterium Pseudomonas sp. MSSRFD41 in blast disease management-growth promotion and compatibility with the resident rhizomicrobiome. Frontiers in \microbiology.
Anuradha G.  2018.  Public Distribution System in Tamil Nadu: Implications for Household Consumption.
OliverKing E.D.I., Meldrum G, Kumar N, Lauridsen N., Manjula C., Padulosi S., Sivakumar M.N., Baskar R., Madeshwaran K..  2018.  Research brief: Value chain and market potential of minor millets to strengthen climate resilience, nutrition security and incomes in India. asaindia. :4.
Bhavani R.V, Rampal P.  2018.  Review of agriculture–nutrition linkages in South Asia. CAB Reviews. 13(046):18.
Foundation M.SSwamina.  2018.  Rice Bio-Park.
Anabel NJ, Mohan P, Rajkumar R..  2018.  Role of hub and spoke model for ICTs in agriculture. Springer. 6(3-4):243.
Rajkumar R., Anabel NJ.  2018.  Role of Plant Clinics in addressing pest and disease management. Springer. 6(3-4):288.
Jayashree B..  2018.  Social media and communication by scientists: M. S. Swaminathan on Twitter. Current Science. 114(9):1845.
Gopi G., Manjula M..  2018.  Speciality rice biodiversity of Kerala: need for incentivising conservation in the era of changing climate. Current Science. 114(5):1006.
Parasar R, Bhavani R.V.  2018.  Supplementary Nutrition Programme under ICDS: Case Study of Telangana and Tamil Nadu. 2018:28.
Rao N, Swaminathan M.S..  2018.  Sustainability criteria for food security. Current Science. 115(8):1432.
Kesavan P.C., Swaminathan M.S..  2018.  THREE DECADES OF EXPERIENCE WITH GENETICALLY ENGINEERED CROPS: WAY FORWARD IN THE INDIAN CONTEXT. SCIENCE AND CULTURE. 84(3-4):98.
Foundation M.S.Swaminatha.  2018.  Twenty-eighth Annual Report 2017-2018.
Nathan D, Shakya I, RENGALAKSHMI R, Manjula M, GaIkwad S, Kelkar G.  2018.  The Value of Rural Women’s Labour in Production and Wood Fuel Use - A Framework for Analysis. Economic & Political Weekly. LIII(26 & 27):63.
Rukmani R, Gopinath R, Anuradha G, Sanjeev R, Yadav VKumar.  2018.  Women as Drivers of Change for Nutrition-Sensitive Agriculture: Case Study of a Novel Extension Approach in Wardha, India. Springer.
2017
Jegan S., Prabavathy V.R..  2017.  2,4-Diacetylphloroglucinol biosynthesis in pseudomonads and its antagonistic efficacy against phytopathogens for sustainable agriculture systems. Microbial Antagonists: Their role in biological control of plant diseases. :431-460.
OliverKing E.D.I., Padulosi S..  2017.  Agricultural biodiversity and women's empowerment: a successful story from Kolli Hills, India. Creating mutual benefits: examples of gender and biodiversity outcomes from Bioversity International’s research. :20-23.
RatheeshNarayanan M.K, AnilKumar N., Parameswaran P..  2017.  Bioresources for Food and Nutrition Security – the case of Wild Edibles of Western Ghats.. Bioresources and Bioprocess in Biotechnology. 1:73-98.
Foundation M.S.Swaminatha.  2017.  Block Level Consultation: ‘Farming System for Nutrition to address Malnutrition’. :10.
Foundation M.S.Swaminatha.  2017.  Block Level Consultation: ‘Farming System for Nutrition to address Malnutrition’. :10.
Foundation M.S.Swaminatha.  2017.  Block level consultation on Farming System for Nutrition to address Malnutrition. :6.
Pradhan A, Bhavani R.V.  2017.  Building Climate Resilient Communities in India. Transformation: Initiatives Towards Resilience. (160):10.
Pradhan A., Panda A.K., Bhaskar A.V.V..  2017.  Crop based Demonstrations and Trials under Farming System for Nutrition Study in Koraput (2013‐16). :44.
Pradhan A, Bhaskar AVVijaya, Maske M.  2017.  Crop based Demonstrations and Trials under Farming System for Nutrition Study in Wardha (2013‐16) A Report JUNE 2017. :39.
Nithya D.J., Bhavani R.V..  2017.  Dietary Diversity and its Relationship with Nutritional Status among Adolescents and Adults in Rural India. Journal of Biosocial Science. :17.

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